10 Delicious Ways with Spreadable


Spread a little bit of butter on the outside of the bread when making toasties for a golden delicious crunch.


Jazz up steamed vegetables by tossing through Western Star Spreadable combined with chopped parsley and garlic; keep any leftover butter on standby for next time.


Mix Western Star Spreadable with cinnamon and spread over thinly rolled scone dough, sprinkle with brown sugar, roll up and slice before baking your delicious sweet scrolls.


Spread Western Star Spreadable over puff pastry squares, sprinkle with raw sugar and flaked almonds before baking for a quick dessert to serve with ice cream.


Combine a crushed clove of garlic, grated lemon rind and black pepper with Western Star Spreadable, spread over pan-fried chicken breast fillets before serving to the family.


Did you love cinnamon toast as a child?  Make it as an afternoon treat for the kids, spread a little Western Star Spreadable Light onto hot toast and sprinkle with cinnamon sugar.  For even more fun, use a cookie cutter to cut fun shapes out of the toast.


Make the best garlic bread by combined WS spreadable with garlic, finely grated parmesan cheese and chopped parsley.  Spread between slices of baguette, wrap in foil and bake until golden and crunchy.


Combine Western star spreadable with loads of good quality cocoa powder and icing sugar for spreading over pikelets.


Spread Western Star spreadable over fresh corncobs, sprinkle with sliced red chilli and chopped coriander, wrap in foil and BBQ till tender.


Spread a little Western Star Spreadable on the insides of the kid’s sandwiches, to prevent the bread from becoming soggy from tomato or other wet ingredients.



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Explore our Spreadable range

Spreadable Original Soft

Proudly Victorian, it's our original & creamiest spreadable

Spreadable Soft'n'Less Salt*

Our lowest salt spreadable with 40% less salt than Western Star Spreadable Original*

Spreadable Supersoft

Our softest spreadable with 25% less fat than butter*