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Snack, Sides and Starters

Bacon and Egg Jaffle

Prep 2 mins. /Cook 4 mins.

Makes 1

Easy

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IN THIS RECIPE

Spreadable Original Soft

We’ve taken the five-star Western Star taste you know and love and made it soft and spreadable. Ideal for sandwiches, toast, pancakes and more.

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Dry roast chicken?

Avoid a dry chicken by stuffing some flavoured butter under the skin before roasting. Simply ease your fingers under the skin of the chicken breast to create a pocket (without breaking through) and fill it with softened flavoured butter. The butter bastes and flavours the chicken as it cooks leaving you with a moist and tender roast!