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IN THIS RECIPE

Salt Reduced Butter

Western Star Salt Reduced retains all the full creamy taste of classic Western Star butter but with just half the salt. Ideal for those who love the flavour of butter but prefer less salt in their diet. Expertly crafted from two natural ingredients, cream and salt.* Contains on average 45% less sodium than Western Star Original Butter, which contains 640 mg per 100g.

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Making a sauce?

Enrich wine based sauces by whisking in a large knob of cold butter at the very end, it will give your sauce a richness, shine and round off any acidic flavours.