Original Salted Butter
Ideal for savoury cooking and baking
Western Star is Australia’s favourite butter. It’s a classic, pure creamery butter with a rich satisfying, five-star taste. Winner of Champion Butter at the 2020 Australian Grand Dairy Awards, this product sets the benchmark by which all other butters are judged.
Expertly crafted at Cobden, Western Victoria, from only two natural ingredients, cream and salt.
Sizes available:
250g, 500g
Ingredients
Ingredients:
Pasteurised Cream (From Milk), Salt
Milk Fat: Minimum 80%
Country Of Origin:
Made in Australia
Nutrition Information
Servings per package: 250g = 50, 500g = 100
Serving size: 5g
| Energy |
| Protein |
| Fat |
| - Fat - Saturated |
| Carbohydrates |
| - Carbohydrate - Sugars |
| Sodium |
| Average Quantity per Serving | % Daily intake per Serving† | Average Quantity per 100g | |
|---|---|---|---|
| Energy | 150kJ | 2% | 3000kJ |
| Protein | Less than 1g | 0% | Less than 1g |
| Fat | 4.0g | 6% | 80.5g |
| - Fat - Saturated | 2.7g | 10% | 53.1g |
| Carbohydrates | Less than 1g | 0% | Less than 1g |
| - Carbohydrate - Sugars | Less than 1g | 0% | Less than 1g |
| Sodium | 32mg | 1% | 640mg |
Winner AGDA 2020 Grand Dairy Champion
Winner AGDA 2020 Champion Butter
Expertly crafted from natural ingedients
Made from premium Australian dairy
Campaign
90 years in the Western District of Victoria
For 90 years, Western Star has been part of the Western Farming District, free from the city’s hustle and bustle as well as trends that come and go.
