Please Drag & Drop Background Image from Toggle Side Panel > Assets

Sauces

Rich Red Wine, Cranberry and Star Anise Sauce

Prep 2 mins. /Cook 20 mins.

Makes 350ml

Easy

img

IN THIS RECIPE

Original Salted Butter

Western Star is Australia’s favourite butter. It’s a classic, pure creamery butter with a rich satisfying, five-star taste. Winner of Champion Butter at the 2019 Australian Grand Dairy Awards, this product sets the benchmark by which all other butters are judged. Expertly crafted from only two natural ingredients, cream and salt.

LEARN MORE

More Sauces recipes

Dry roast chicken?

Avoid a dry chicken by stuffing some flavoured butter under the skin before roasting. Simply ease your fingers under the skin of the chicken breast to create a pocket (without breaking through) and fill it with softened flavoured butter. The butter bastes and flavours the chicken as it cooks leaving you with a moist and tender roast! 

Sweet Flavoured Butters

Sweet Flavoured Butters made with Western Star Chef's Choice Butter and Western Star Unsalted Butter.