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Mains

Ricotta Gnocchi with Bacon, Roast Tomato & Basil

Prep 30 mins. /Cook 30 mins.

serves 3-4

Easy

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IN THIS RECIPE

Original Salted Butter

Western Star is Australia’s favourite butter. It’s a classic, pure creamery butter with a rich satisfying, five-star taste. Winner of Champion Butter at the 2016 Australian Grand Dairy Awards, this product sets the benchmark by which all other butters are judged. Expertly crafted from only two natural ingredients, cream and salt.

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Saute with butter

Melt butter on a medium heat. The butter must be hot otherwise it will be absorbed and the food becomes soggy rather than crispy. The food should "sizzle" when added to the pan.